Chocolate Batik Pudding

Chocolate Batik Pudding

 

Ingredients/Bahan:

  • 1 chocolate seaweed {1 agar2 coklat}
  • 2 chocolate jelly {2 Jelly cokelat}
  • 8 glass water {8 gelas air}
  • 1 can cream chocolate milk {1kaleng susu kental manis coklat}
  • Marrie Cookies {kue Marrie}
  • Palm sugar (optional) {gula aren (optional)}
  • 2 tsp chocolate powder {2sdt coklat bubuk}

 

How to cook/ Cara membuat:

  • Put Seaweed, jelly, water, chocolate powder n milk in saucepan (if you like sweet, you can add palm sugar) n stirring while heating it until boil.{Masak agar2, jelly, bubuk cokelat nsusu hingga mendidih (kalau suka manis bisa ditambahkan palm sugar)}
  • Put Marrie cookies to the medium tray and add 1/2 pudding until gentely warm n add all pudding.{Tata kue Marrie di loyang dan tuangkan 1/2 adonan pudding n biarkan smp adonan hangat lalu tuangkan lagi sisanya}
Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s