Tipat Cantok Bali
Tipat Cantok is one of Bali‘s famous local foods. It contains “tipat” seasoned with grounded peanut. It looks similar to … Continue reading Tipat Cantok Bali
Tipat Cantok is one of Bali‘s famous local foods. It contains “tipat” seasoned with grounded peanut. It looks similar to … Continue reading Tipat Cantok Bali
Rendang is a spicy meat dish which originated from the Minangkabau ethnic group of Indonesia,[1] and is now commonly served … Continue reading Rendang Jo Kantang/Indonesian Spicy Meat n Potato
Lumpia is a spring roll of Chinese origin commonly found in Indonesia[1] and the Philippines.[2] It is a savoury snack … Continue reading Lumpia Manis/Sweet Spring Roll
Soto mie,[1] Soto mi, or Mee soto[5] is a spicy noodle soup dish[6] commonly found in Indonesia, Malaysia, and Singapore. … Continue reading Soto Mie Bogor
Batagor (abbreviation from: Bakso Tahu Goreng, Sundanese and Indonesian: “fried bakso and tofu“) is Sundanese Indonesian fried fish dumplings usually … Continue reading Vegetables Batagor
Semur is a type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian … Continue reading Beef & Potato Semur Teriyaki
Tofu, also known as bean curd, is a food made by coagulating soy milk and then pressing the resulting curds … Continue reading Fried Tofu with Bean Sprouts
Lumpia is a spring roll of Chinese origin commonly found in Indonesia[1] and the Philippines.[2] It is a savoury snack … Continue reading Lumpia/Fried Spring Veggies Roll
Nasi uduk is an Indonesian Betawi style steamed rice cooked in coconut milk dish originally from Jakarta, which can be … Continue reading Nasi Uduk/Mixed Coconut Rice
Bubur ketan hitam, bubur pulut hitam or bubur injun is an Indonesian sweet dessert made from black glutinous rice porridge … Continue reading Bubur Ketan Hitam/Black Glutinous rice Porridge
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